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New Year's Charaben Mr. Kagami-mochi Mikan
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A picture of New Year's Charaben Mr. Kagami-mochi Mikan.

New Year's Charaben Mr. Kagami-mochi Mikan

cookpad.japan
cookpad.japan @cookpad_jp

New Year's Charaben!

You can switch up the ingredients with whatever you have.
The pictured face used salmon furikake to get the color. You can also use the yolk from a boiled egg or maybe a bit of ketchup! Mr. Mikan would also be pretty cute if you used carrots!
To make the leaf on top of the head, cut the shape out of a boiled snap pea. Recipe by Mai*Mai

New Year's Charaben!

You can switch up the ingredients with whatever you have.
The pictured face used salmon furikake to get the color. You can also use the yolk from a boiled egg or maybe a bit of ketchup! Mr. Mikan would also be pretty cute if you used carrots!
To make the leaf on top of the head, cut the shape out of a boiled snap pea. Recipe by Mai*Mai

Read more

New Year's Charaben Mr. Kagami-mochi Mikan

cookpad.japan
cookpad.japan @cookpad_jp

New Year's Charaben!

You can switch up the ingredients with whatever you have.
The pictured face used salmon furikake to get the color. You can also use the yolk from a boiled egg or maybe a bit of ketchup! Mr. Mikan would also be pretty cute if you used carrots!
To make the leaf on top of the head, cut the shape out of a boiled snap pea. Recipe by Mai*Mai

New Year's Charaben!

You can switch up the ingredients with whatever you have.
The pictured face used salmon furikake to get the color. You can also use the yolk from a boiled egg or maybe a bit of ketchup! Mr. Mikan would also be pretty cute if you used carrots!
To make the leaf on top of the head, cut the shape out of a boiled snap pea. Recipe by Mai*Mai

Read more
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Ingredients

1 serving
  1. 1Hot cooked rice
  2. 1Furikake, ketchup, etc
  3. 1Nori seaweed
  4. 1Snap peas
  5. 1Ketchup
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Steps

  1. 1

    Lay down a sheet of nori seaweed on top of the rice in the bento lunchbox.

    A picture of step 1 of New Year's Charaben Mr. Kagami-mochi Mikan.
  2. 2

    Make one large and one small long and thin rice ball. Mix a separate, small amount of rice with the ingredients and make a small ball.

    A picture of step 2 of New Year's Charaben Mr. Kagami-mochi Mikan.
  3. 3

    Parts: Leaf - snap peas Eyes and mouth - nori seaweed Cheeks - ketchup

    A picture of step 3 of New Year's Charaben Mr. Kagami-mochi Mikan.
  4. 4

    Assemble the rice balls on top of the sheet of nori seaweed, attach the face parts, and you're done!

    A picture of step 4 of New Year's Charaben Mr. Kagami-mochi Mikan.
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cookpad.japan
cookpad.japan @cookpad_jp
on March 20, 2014 02:46

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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