Cake

Name: Cake
Total time: 4500 s
Cuisine: Kenyan
Ingredients: 2 cups flour (all-purpose); 1 cup oil; 4 tsp baking powder; 1/2 cup sugar; 4 eggs; 2 tsp vanilla extract; 1/2 cup milk; 3 tbs unsweetened cocoa; 2 tbs sugar; 3 tbs water or slightly more

Kemmy Onchangu @kemmyOnchangu

Nakuru

I learnt about this recipe from my friend and I totally loved the outcome #recipemarathon

Kemmy Onchangu @kemmyOnchangu

Nakuru

I learnt about this recipe from my friend and I totally loved the outcome #recipemarathon

Saved

Ingredients

1 hr 15 mins

2 cupsflour (all-purpose)
1 cupoil
4 tspbaking powder
1/2 cupsugar
4eggs
2 tspvanilla extract
1/2 cupmilk
3 tbsunsweetened cocoa
2 tbssugar
3 tbswater or slightly more

Saved

Steps

1 hr 15 mins

1

Whisk eggs and sugar until fluffy
2

To the mixture add in milk and oil and continue whisking until everything is well incorporated
3

Sieve flour and baking powder together..then add it into the wet mix
4

Divide the batter into two
5

In a different small mixing bowl place in cocoa, sugar and water and mix to form a paste
6

Add the chocolate paste to one batch of the divided batter
7

Preheat oven at 190°C....then bake the cake for 40 mins or until a knife comes out clean