Kabab roll

Name: Kabab roll
Total time: 3600 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 1 cup chicken Qeema; 1 tbsp red chili powder; 1 tbsp zeera; Salt to taste; half tbsp Black pepper; 1 tsp dhaniya; 2 pinch garam masala; 1 tbsp lehsan adrak paste; Half tbsp oil; Oil for fry; 1 piyaz; 1 cup maida; Salt to taste; Half cup pani; 1 tsp ghee; 1 cup dahi; Salt to taste; Black pepper to taste; Zeera powder to taste

Bushra Mushtaq @cook_09807060

karachi

chicken kabab roll #joy

Bushra Mushtaq @cook_09807060

karachi

chicken kabab roll #joy

Saved

Ingredients

1 hour

2 servings

Chicken kabab
1 cupchicken Qeema
1 tbsp red chili powder
1 tbsp zeera
Salt to taste
half tbspBlack pepper
1 tsp dhaniya
2 pinchgaram masala
1 tbsp lehsan adrak paste
Half tbsp oil
Oil for fry
1piyaz
For paratha
1 cupmaida
Salt to taste
Half cup pani
1 tsp ghee
Dahi chutney
1 cupdahi
Salt to taste
Black pepper to taste
Zeera powder to taste

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Steps

1 hour

1

(chicken kabab) Sab se pehly chopper mein chicken qeema sary masaly,piyaz,dhaniya,oil dal kar chopped krlen.
2

Phr ak pan mein oil dal kar kabab ki shape de kar low flame par bana lein lo.
3

(paratha) Maidy mein ghee or namak dal kar mix krlen or phr pani dal.kar soft se dough bana lein or sath hi 15 min ke liye dhak dein.
4

(dahi chutney) dahi mein black pepper salt or zeera powder dal lr achi trha mix krlen.
5

Phr maidy se ak paratha bana kar sab se pehly us pe chutney lagaen then kabab rakhen then piyaz ke ring dal kar usy roll krlen.ready to eat.