Really Delicious! Chicken Stir-fry with Miso and Mayonnaise

A hamburger restaurant that has now closed used to serve miso and sesame hamburgers. I wanted to eat it one more time, so I tried making this. The sauce is a bit different from what was used in the restaurant, but it goes perfectly with chicken!
I also recommend using this sauce with hamburger patties. It's tasty with lots of sesame added. Recipe by Mabutan
Really Delicious! Chicken Stir-fry with Miso and Mayonnaise
A hamburger restaurant that has now closed used to serve miso and sesame hamburgers. I wanted to eat it one more time, so I tried making this. The sauce is a bit different from what was used in the restaurant, but it goes perfectly with chicken!
I also recommend using this sauce with hamburger patties. It's tasty with lots of sesame added. Recipe by Mabutan
Steps
- 1
Cut the chicken into bite-sized pieces, and lightly season with salt and pepper.
- 2
Combine the ingredients marked ☆ and set aside.
- 3
Lightly coat a frying pan with oil and fry both sides of the meat until golden brown. Drizzle in the mixed ☆ ingredients.
- 4
Let the flavours blend and coat the chicken evenly. After frying a little, the moisture will evaporate and the sauce will have a thick, teriyaki-like texture. Remove from the heat.
- 5
Transfer to a serving plate, sprinkle with green onions, and it's done.
- 6
The miso and mayonnaise mixture was originally a hamburger sauce, so it goes really well with hamburger patties. Children will enjoy it without the garlic as well.
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