Papri Chaat/ Chana papri Chaat

Name: Papri Chaat/ Chana papri Chaat
Cuisine: Pakistani
Ingredients: Papris as required; 1-2 medium sized boiled potatoes; 250 gm boiled chickpeas; 1 large chopped onion; 1 large chopped tomato; 3-4 chopped green chillies; salt to taste; chat masala to taste; half cup thin yogurt; Some Fine sev

Nimra Ch @NCh_kitchen

Sialkot

Pandemic ki wja sy ab hm street foods bahir sy khana avoid kar rhein hein. To q na street food ghar try krein or iftar mein b hma chatpta khany ka dil krta ha or kch aisa jo jldi ban Jaye.
#cpl
#mirchi

Nimra Ch @NCh_kitchen

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Ingredients

Papris as required
Homemade Papri/papdi
1-2medium sized boiled potatoes
250 gmboiled chickpeas
1large chopped onion
1large chopped tomato
3-4chopped green chillies
salt to taste
chat masala to taste
halfcup thin yogurt
Some Fine sev

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Steps

1

Add boiled chickpeas, potatoes, onion, tomato, green chilli, salt and yogurt in a bowl and mix well.
2

Now prepare papris as I prepare in linked recipe of papri or use readymade papri.
3

Now crush the papri with help of hand and sprinkle some chat masala, fine sev and serve with green chutney or imli ki chutney.