Almond fruit custard

Name: Almond fruit custard
Cuisine: Indian
Ingredients: 750 ml Milk; 1/2 cup Almond powder; 1/2 tsp cardamom powder; 2 cups Mixed Apple, banana, orange, grapes, mango, dry fruits,; 2 tbsp Cornflour; 2tbsp water (mix and keep); 4 tbsp Sugar; 1 Egg white (beat until foamy); as required Bits of chocolates

Saved

Ingredients

750 mlMilk
1/2 cupAlmond powder
1/2 tspcardamom powder
2 cupsMixed Apple, banana, orange, grapes, mango, dry fruits,
2 tbsp Cornflour
2tbsp water (mix and keep)
4 tbsp Sugar
1Egg white (beat until foamy)
as requiredBits of chocolates

Saved

Steps

1

Beat egg white until frothy, add cornflour mixture and beat again throughly.
2

Boil milk, once started boil, add sugar, cardamom powder, almond powder,stir and simmer until sugar dissolves
3

In very low flame, add egg mixture slowly and stir simultaneously until get creamy texture, let it cool in room temperature
4

Transfer into a bowl, add mixed fruits and nuts, bits of chocolate and refrigirate for 2 to 3 hours
5

Serve chill the colourful and tasty dessert