Chocolate dipped coconut macaroons
Kristina Bortfeld @KMogy220
Healthier variation of macaroons made for my sister, inspired by the real deal which I so love!
Chocolate dipped coconut macaroons
Healthier variation of macaroons made for my sister, inspired by the real deal which I so love!
Cooking Instructions
- 1
Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
- 2
Mix the eggs and coconut oil. Combine the sugar and maple syrup into the mixture.
- 3
Stir in the almond and coconut flour. Then fold in the shredded coconut and coconut flakes.
- 4
Roll into 20 balls and bake for 8-10 minutes or until golden brown.
- 5
Melt the chocolate chips. Dip each ball in the melted chocolate. Drizzle chocolate over the balls.
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