Qeema ishtu

Name: Qeema ishtu
Total time: 2100 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1 kg qeema; 750 gm pyaz; 1 cup Dahi; 1 1/2 tsp namak; Hari mirch; 13,14; 8 sabut kali mirch; 5 laung; 2 tukray dar cheeni; 1 tbsp lehsan kata hua; 1 tbsp adrak kata hua; 1 tbsp zeera bhuna hua; 1 tbsp sabut dhania bhuna hua; half cup oil

Naureen Khan Lodhi @cook_24349627

Iftar mein sab samosay pokaray aur chaat to har tarah ki hi pasand kartay hain lekan salan mein bht kam kuch khana chahtay hain to aisy cheeze jo sab shoq say kha lain wahi banany party hai.qeema ishtuu ghar mein sab ka favourite hai.
#joy

Naureen Khan Lodhi @cook_24349627

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Ingredients

35 mints

5 servings

1 kgqeema
750 gmpyaz
1 cupDahi
1 1/2 tspnamak
Hari mirch
13,14
8sabut kali mirch
5laung
2tukray dar cheeni
1 tbsplehsan kata hua
1 tbspadrak kata hua
1 tbspzeera bhuna hua
1 tbspsabut dhania bhuna hua
half cupoil

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Steps

35 mints

1

Qeemay mein namak sabut kali mirch laung aur darcheeni dal kar galanay kay lia rakh dein
2

Pyaz kat lain bht bareek nahi katna.adrak lehsan aur hary mirch bhi kat lain. Jab qeema aadha gal jay to is mein pyaz,adrah lehsan hary mirch aur dahi dal dein oil bhi dal lain
3

Ye sab dalnay kay bad aachy tarah bhoon lain
4

Jab bhunnay kay qareeb ho to sabut zeera aur dhania bhuna hua dal kar aachy tarah mix karen.pani blkl khush ho jay to tatyar hai.