Karela achar (mom' s recipe)

Name: Karela achar (mom' s recipe)
Total time: 3600 s
Yield: 2-3 days
Cuisine: Indian
Ingredients: 250 grms Karela; 3 slices cut Kacha mango; 4-5 slices cut Onion; 8-10 Green chillies slice cut; 1 cup Aam achar masala packet; As per taste Salt; as requried Oil for frying

ANJALI JINDAL @anjalijindal28

Delhi, Delhi, India

Other Mother’s Day occasions I am sharing mom recipe of making karela achar

ANJALI JINDAL @anjalijindal28

Delhi, Delhi, India

Other Mother’s Day occasions I am sharing mom recipe of making karela achar

Saved

Ingredients

1 hour

2-3 days

250 grmsKarela
3 slices cut Kacha mango
4-5 slices cut Onion
8-10Green chillies slice cut
1 cupAam achar masala packet
As per taste Salt
as requriedOil for frying

Saved

Steps

1 hour

1

First cut karela in round & add 2 tbsp salt on them & leave under the sun so that the bitterness get a release
2

Now put 2 tbsp oil in Kadai & heat it then add karela & sauté it till they get dark brown then take them out on a different plate
3

Now in left oil sauté onion, raw mango & chilies. Don't put all together take 2-3 minutes time in between
4

Now once they get nice colour add karela & masala & salt & mix it well & cook it for 2-3 minutes.