Vazhakkai Bonda/Plantain Starter

Name: Vazhakkai Bonda/Plantain Starter
Cuisine: Indian
Ingredients: 1 1/2 cups Besan Flour; 3 tsp Rice Flour; 2 Tbsp Idli batter; 1 pinch Baking soda; 1/4 tsp Asafoetida powder; 2 tsp Chilli Powder; as per taste Salt; as required Water; 1 Medium Size Plantain Grated; 2 Medium Size Onions finely chopped; as needed Curry leaves few chopped; as per need Coriander leaves few chopped; as required Oil for deep frying

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

#bonda #vazhaikai #starter #starters

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

#bonda #vazhaikai #starter #starters

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Ingredients

1 1/2 cupsBesan Flour
3 tspRice Flour
2 TbspIdli batter
1 pinchBaking soda
1/4 tspAsafoetida powder
2 tspChilli Powder
as per tasteSalt
as requiredWater
1Medium Size Plantain Grated
2Medium Size Onions finely chopped
as neededCurry leaves few chopped
as per needCoriander leaves few chopped
as requiredOil for deep frying

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Steps

1

In a deep frying pan, add oil. Let it heat.
2

In a bowl, add all the remaining ingredients. Mix well. It must not be watery. It must be slightly thick consistent to make round balls.
3

Make small balls out of it. Keep the flame in medium. Add the balls to it. Fry till golden brown colour.
4

Strain excess oil. Serve hot.

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Cooksnaps

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Head Over Meals by Dipika Ravichandran @Dipthi1118

on May 17, 2021 09:04

Tamilnadu

Here I'm going to share you all with my style of Indian cuisine. You can also Follow me on Facebook page-> Head Over MealsAnd also on Instagram-> @dipikaravichandran