Chicken haleem

Name: Chicken haleem
Total time: 7200 s
Yield: 12 servings
Cuisine: Pakistani
Ingredients: 1 kg boneless chicken; 1/2 cup daal mash; 1/2 cup dal masoor; 1/2 cup dal moong; 1 cup daal chana; 1 cup dalya gandum; 1/2 cup chawal; 2 pyaz; 2 tamater; 2 bundle lehsan; 2 tbsp namak; 3 tbsp pisy lal mirch; 1 tea spoon haldi; 3 tbsp pisa dhania; 1 bareek katy pyaz bhagar kay lia; Adrak hari mirch lemon garnish kay lia

Naureen Khan Lodhi @cook_24349627

Chicken haleem eid par bht shoq say khaya jata hai aur eid par mein jhat pat chicken haleem tayyar karty hon jaldy banta hai aur sab ko pasand bhi aata hai
#cpl
#chocolate

Naureen Khan Lodhi @cook_24349627

Chicken haleem eid par bht shoq say khaya jata hai aur eid par mein jhat pat chicken haleem tayyar karty hon jaldy banta hai aur sab ko pasand bhi aata hai
#cpl
#chocolate

Saved

Ingredients

2 hours

12 servings

1 kgboneless chicken
1/2 cupdaal mash
1/2 cupdal masoor
1/2 cupdal moong
1 cupdaal chana
1 cupdalya gandum
1/2 cupchawal
2pyaz
2tamater
2 bundlelehsan
2 tbspnamak
3 tbsppisy lal mirch
1 tea spoonhaldi
3 tbsppisa dhania
1bareek katy pyaz bhagar kay lia
Adrak hari mirch lemon garnish kay lia

Saved

Steps

2 hours

1

Dalon ko bhigo dein
2

Namak mirch aur haldy dal kar paknay kay lia rakh dein jab gal jain to inhay grind kar kay pateelay mein nikal lain
3

Isy tarah namak mirch aur haldy dal kar dalya aur chawal bhi boil kar lsin aur unhay grind kar kay usy pateelay mein mix kar lain
4

Chicken mein pyaz tamater lehsan namak mirch dhania sab dal kar paka lain aur chicken kay reeshay kar kay pateelai mein mix karen
5

Pateelay ko halky aanch par rakh dein aur ab aacha sa ghotna chalen takay sab aacy tarah mix ho jay
6

Pan mein oil garam kar kay bhagar laga dein.mazedar chicken haleem tayyar hai