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Chicken Qorma
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A picture of Chicken Qorma.

Chicken Qorma

KK
KK @kk_cookingram
🇵🇰

Qorma has it's roots in the Mughlai cuisine of the india subcontinent. Qorma is defined as a dish where meat,or vegetables are braised with yogurt,cream or stock...
Simple,quick recipe of Chicken QOram
Simple way to make Qorma on Your busy Eid Day...
There is alot methods to make Qorma but by using this methods u can cook Quick Qorma Salam with in 30-35m
With less spices
#cpl
#zafran

Qorma has it's roots in the Mughlai cuisine of the india subcontinent. Qorma is defined as a dish where meat,or vegetables are braised with yogurt,cream or stock...
Simple,quick recipe of Chicken QOram
Simple way to make Qorma on Your busy Eid Day...
There is alot methods to make Qorma but by using this methods u can cook Quick Qorma Salam with in 30-35m
With less spices
#cpl
#zafran

Read more

Chicken Qorma

KK
KK @kk_cookingram
🇵🇰

Qorma has it's roots in the Mughlai cuisine of the india subcontinent. Qorma is defined as a dish where meat,or vegetables are braised with yogurt,cream or stock...
Simple,quick recipe of Chicken QOram
Simple way to make Qorma on Your busy Eid Day...
There is alot methods to make Qorma but by using this methods u can cook Quick Qorma Salam with in 30-35m
With less spices
#cpl
#zafran

Qorma has it's roots in the Mughlai cuisine of the india subcontinent. Qorma is defined as a dish where meat,or vegetables are braised with yogurt,cream or stock...
Simple,quick recipe of Chicken QOram
Simple way to make Qorma on Your busy Eid Day...
There is alot methods to make Qorma but by using this methods u can cook Quick Qorma Salam with in 30-35m
With less spices
#cpl
#zafran

Read more
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Ingredients

30-35m
4 servings
  • 1 kgchicken
  • Whole spices (clove, cinnamon, cardamom, green cardamom, zeera)
  • 1 cuptomato paste
  • 3 tblsGG paste
  • 1/2 cupdahi
  • Salt to taste
  • 1 tspGaram masala powder
  • 1 tspzeera powder/seeds
  • 1 tsphaldi/turmeric
  • 1 tspcoriander powder
  • 1 tspchilli flakes
  • Water as required
  • 1/2 cupGhee
  • Ginger and fresh Coriander for garnishing
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Steps

30-35m
  1. 1

    Wash your hand say BismiAllah and darood shareed.

  2. 2

    Take a wok add ghee the add whole spices heat it then add Chicken bonify it with whole spices....

    A picture of step 2 of Chicken Qorma.
    A picture of step 2 of Chicken Qorma.
    A picture of step 2 of Chicken Qorma.
  3. 3

    Bonify untill it's clr changed...then add tomato paste

    A picture of step 3 of Chicken Qorma.
    A picture of step 3 of Chicken Qorma.
    A picture of step 3 of Chicken Qorma.
  4. 4

    Bonify for a while then add GG paste. Then add All Spices instead off garam masala.... bonify it for 10m After that beat dahi add in wok(while this time keep your flame very low)

    A picture of step 4 of Chicken Qorma.
    A picture of step 4 of Chicken Qorma.
    A picture of step 4 of Chicken Qorma.
  5. 5

    After adding dahi it's near to cooked....just stir it for more 5-10m or untill oil separate sprinkle garam masala and remove it from heat.... sprinkle ginger and fresh coriander and serve it with roti...

    A picture of step 5 of Chicken Qorma.
    A picture of step 5 of Chicken Qorma.
    A picture of step 5 of Chicken Qorma.
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Copied!

KK
KK @kk_cookingram
on May 21, 2021 16:43
🇵🇰
Cooking is truly an act of Love 💞N Mine ❤ to Create New recipesinsta_id @kk.cookingram
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Comments (3)

Zarafafiis ❣️🌹
Zarafafiis ❣️🌹 @zarafafiis
May 21, 2021 22:27
Is it like curry? In Malaysia the colour of kurma or Qorma is like grey.. and have coconut milk.. but I always cooked never put coconut milk.. your version is it spicy?
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