Saute onions, celery and dill

Combine with turkey, bread crumbs, egg and tabasco

Form into small balls, broil until browned, turning as needed

Make sauce, heat butter flour for rue. Add 2 cupsmbroth, stir until thick.

Add lemon juice and rind, stir and assemble meatballs and sauce in dutch oven.

Bake at 350-375 for 30 to 40 min, serve with rice.