Coconut Milk French Toast

Name: Coconut Milk French Toast
Yield: 3 servings
Cuisine: American
Ingredients: 70 ml ＊ Coconut milk; 50 ml ＊ Milk (skimmed milk if possible); 1 ＊ Egg; 1/2 tbsp ＊ Sugar; 2 to 3 slices Bread of your choice; 1 tbsp Finely grated coconut; 1 tbsp Granulated sugar; 1 Vegetable oil

cookpad.japan @cookpad_jp

I used coconut milk to soak the bread for French toast and it was delicious. I topped it with finely grated coconut and sugar like a Filipino style dessert.

I think the flavor of the coconut milk is enhanced if you use skimmed milk. I used finely grated coconut + sugar as topping, but you can also use maple syrup, honey, jam or whatever you like. Recipe by Hoink

I used coconut milk to soak the bread for French toast and it was delicious. I topped it with finely grated coconut and sugar like a Filipino style dessert.

cookpad.japan @cookpad_jp

I used coconut milk to soak the bread for French toast and it was delicious. I topped it with finely grated coconut and sugar like a Filipino style dessert.

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Ingredients

3 servings

70 ml＊ Coconut milk
50 ml＊ Milk (skimmed milk if possible)
1＊ Egg
1/2 tbsp＊ Sugar
2to 3 slices Bread of your choice
1 tbspFinely grated coconut
1 tbspGranulated sugar
1Vegetable oil

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Steps

1

Mix the ＊ ingredients together to make the soaking liquid. Soak the bread in it.
2

Toast the finely grated coconut in an oven, and mix with the granulated sugar. You can also dry-roast it in a frying pan.
3

Heat oil in a frying pan, and pan-fry the soaked bread on both sides until golden brown.
4

Sprinkle on the coconut-sugar mixture and it's done.