Steak Sauce
I created this recipe because I wanted to eat a delicious steak.
Please make sure that you evaporate alcohol off from the sake and mirin.
It's also tasty to add a touch of sweetness with ingredients such as sugar, honey, or grated apples and pears! Recipe by Cooking S Papa
Steak Sauce
I created this recipe because I wanted to eat a delicious steak.
Please make sure that you evaporate alcohol off from the sake and mirin.
It's also tasty to add a touch of sweetness with ingredients such as sugar, honey, or grated apples and pears! Recipe by Cooking S Papa
Open in Cookpad AppSteps
- 1
Mince the onion, garlic, and ginger in a food processor (You can grate them as well).
- 2
Add the sake and mirin into a pot. Turn on the heat, and evaporate the alcohol. Then add all the remaining ingredients.
- 3
When it starts to boil, turn the heat down to very low, and simmer for 2 minutes. Leave it to cool. It tastes better if you let it rest for more than 2-3 hours.
- 4
It's also perfect with cubed cuts of steaks!
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
People also looked for
Keywords
Similar Recipes
More Recipes
-
-
-
-
Idris style Lucknowi Chicken Biryani
-
Desi Pau Bhaji Meets Italian Pasta
-
-
-
-
Sabudana potato rolls (fasting friendly) -Sago Rolls
-
Farali Arbi Chips / Taro Root Chips
-
-
kabaa4me -
-
Traditional Japanese Ramen (with beef)
-
Fried Fish batter (cod, flounder, tillapia)
-
Easy Honey Lemon Sweet Potato Bites
-
-
Delicious Tofu with Umeboshi Mayo Sauce
-
Basic Pâte Sucrée (Tart Crust)
-
-
-
-
Tender Stewed Pork Belly Chunks
-
Eggplant with Dengaku Miso - Long Eggplant Version
-
Sukiyaki-style Shio-koji Chicken with Egg
Comments