When my kids were young, I wanted to make sure they didn't become picky eaters, so I chopped up many different ingredients and mixed them into dishes. This rice is one of those dish.

If you over-cook the green pepper, it will lose its nice colour, so add it right at the end. You can also make variations of this to suit your main dish: try it with carrots, mushrooms, or parsley, etc. Recipe by Heartful Kitchen Rei