Oreo & Nutella Cookie Pie

Name: Oreo & Nutella Cookie Pie
Total time: 1200 s
Cuisine: British
Ingredients: 200 g unsalted butter softened; 250 g light brown sugar; 2 egg yolks; 1 tsp vanilla extract; 320 g plain flour; 1 tsp bicarbonate of soda; 150 g white chocolate broken into pieces; 120 g oreos broken; 300 g Nutella; 11 oreos; 300 g cookies and cream spread

Lisa Ellis @LisaJ1974

I cooked this for my boys as they love it

Lisa Ellis @LisaJ1974

I cooked this for my boys as they love it

Saved

Ingredients

20 mins

200 gunsalted butter softened
250 glight brown sugar
2egg yolks
1 tspvanilla extract
320 gplain flour
1 tspbicarbonate of soda
150 gwhite chocolate broken into pieces
120 goreos broken
For the filling:-
300 gNutella
11oreos
300 gcookies and cream spread

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Steps

20 mins

1

For the dough, mix together all of the top listed ingredients into a dough mix, if a bit sticky just add more flour.
2

Tin size 8"(9" also fine) place grease proof paper in tin. Then mould 2/3 of the dough mix in a thin layer on the base and around the sides of the tin.
3

Then for the filling, break up oreo biscuits and spread on base and then spread nutella and cookies and cream spread inside the pie.
4

With the remaining dough mix make a lid for the top of the pie.
5

Heat oven to 160oc and cook for 20 minutes.
6

Allow to cool fully in tin.