Fried rice

Name: Fried rice
Total time: 1800 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 1 cup rice, 1 sliced onions, 2 grated tomatoes,; 1/1 /4 of water,black pepper,garam masala,curry powder,hoho,; Dhania,garlic and ginger

Phenny Sharon @sharzzyshaa

I hate plain rice so I decided to fry it for supper

Phenny Sharon @sharzzyshaa

I hate plain rice so I decided to fry it for supper

Saved

Ingredients

30mins

1 serving

1 cuprice, 1 sliced onions, 2 grated tomatoes,
1/1/4 of water,black pepper,garam masala,curry powder,hoho,
Dhania,garlic and ginger

Saved

Steps

30mins

1

Soak the rice for at least 30 minutes then drain the water and let it dry for ten minutes.
2

Put oil in the sufuria then add onions and let them turn translucent
Add grounded garlic and ginger then let them cook.
Add the grated tomatoes and finely chopped hoho followed by salt and spices.
Let them cook for 3 minutes.
3

Put the rice and carefully mix with.cover and let it cool for two minutes.add water then lower heat and let you rice cook while covered.
4

Add dhania before the rice dries.
Serve with the stew of choice.