Mawa Makhana Ladoo

Name: Mawa Makhana Ladoo
Cuisine: Indian
Ingredients: 1 cup makhana; 200 gm khoya; 2 tbsp magaj; 2 tbsp cashewnut; 2 tbsp badam; 2 tbsp pistachios; 1/2 grated coconuts; 1 tbsp ghee; 1/2 tsp greencadamom powder; 1/2 cup sugar powder (I cannot use sugarbecause my khoya is sweet; 2 tbsp gund

Bibhasini Patra @cook_9634440

#Janmasthami special khoya makhana dryfruits ladoo.

Bibhasini Patra @cook_9634440

#Janmasthami special khoya makhana dryfruits ladoo.

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Ingredients

1 cupmakhana
200 gmkhoya
2 tbspmagaj
2 tbspcashewnut
2 tbspbadam
2 tbsppistachios
1/2grated coconuts
1 tbspghee
1/2 tspgreencadamom powder
1/2 cupsugar powder (I cannot use sugarbecause my khoya is sweet
2 tbspgund

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Steps

1

Chop all dry fruits.dry roast the magaj transfer a plate.Add 2drop ghee & roast the makhana.
2

Heat a pan add ghee & fry the gund transfer a plate.In the same pan add all dryfruits roast it,& add oconuts roast it.
3

Makhana& gund coarsely mashel with a mashelr. Heat a.pan add khoya cooked it till it's becomes soft.Add all ingredients on a plate, mix it nicely.
4

Makes ladoo & warship loard krishna as one of a prasad.