Gratin Made in a Frying Pan

Name: Gratin Made in a Frying Pan
Yield: 2 servings
Cuisine: American
Ingredients: 5 per person Shrimp; 1/2 Onion; 1 packet Shimeji mushrooms; 50 ml White wine; 20 grams Cake flour; 20 grams Butter; 300 ml Milk; 1 Bay leaf; 1 dash Nutmeg; 1 dash Salt; 1 dash White pepper; 1 Grated mozzarella cheese; 1 dash Dried parsley powder; 1 dash Paprika powder

cookpad.japan @cookpad_jp

It's a lot of trouble to make white sauce for gratin dishes! But if you make it in a frying pan along with the other ingredients, it's easy ♪

- Basic bechamel (white) sauce is made with flour, butter and milk in a 1:1:10 ratio. Change the amount of milk depending on what you're making.
- If using a non-stick pan, the gratin won't burn and will come off the pan easily with a rubber spatula. I really recommend using one!
- Adding milk before the mixture starts boiling will cause lumps. Recipe by Hatawakana

It's a lot of trouble to make white sauce for gratin dishes! But if you make it in a frying pan along with the other ingredients, it's easy ♪

cookpad.japan @cookpad_jp

It's a lot of trouble to make white sauce for gratin dishes! But if you make it in a frying pan along with the other ingredients, it's easy ♪

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Ingredients

2 servings

5per person Shrimp
1/2Onion
1packet Shimeji mushrooms
50 mlWhite wine
20 gramsCake flour
20 gramsButter
300 mlMilk
1Bay leaf
1 dashNutmeg
1 dashSalt
1 dashWhite pepper
1Grated mozzarella cheese
1 dashDried parsley powder
1 dashPaprika powder

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Steps

1

Stir fry the shrimp, onion, and shimeji mushrooms in butter. Stir fry well, but be careful not to burn the onions.
2

Add white wine and simmer to reduce. Sprinkle in cake flour and add cold milk to dilute. Start with adding a large amount.
3

Add the bay leaf and nutmeg. Mix well during boiling to prevent lumps. Now add the milk a little bit at a time.
4

When it gets to the consistency you like, bring to a boil to reduce the stickiness of the flour. Add salt and pepper.
5

Pour into gratin dishes, top with cheese, and brown in the oven.