In a pressure cooker take oil heat for 2-3 minutes now add cumin seeds

When cumin seeds splutter then add chopped onions saute till onions turns golden brown

Now add chopped ginger and chopped green chilli saute till it turns brown

Now add chopped tomato. Saute for 2-3 minutes then add salt and red chilli powder and pinch of turmeric powder now add green peas, chopped capsicum

Wash Dalia with water and rinse Dalia and add to the veggies.

Now add. 2 cup water in cooker. Stir and pressure cook on medium flame for 3-4 whistles or till the dalia is cooked well.

Garnish Dalia with Coriander leaves serve hot Dalia with curd or according to your taste