Delicious Italian Hamburger Patties

Name: Delicious Italian Hamburger Patties
Yield: 3 servings
Cuisine: American
Ingredients: 400 grams Ground meat or beef; 1/2 Onion; 100 ml Panko; 50 ml Milk; 1 Nutmeg; 1 Egg; 1 Salt and pepper; 1 can Canned tomato; 1 clove Minced garlic; 4 slice Sliced cheese; 1 Herb salt; 1 Dried parsley

cookpad.japan @cookpad_jp

This is a hamburger patty that has been well-loved by my family for a long time.

If you're making the sauce at the same time as the patties, place the tomato sauce with the finely chopped garlic into a heat-resistant container. Loosely wrap it with cling film then heat it in the microwave for 2 minutes to reduce the sauce. Mix in the herb salt and then a little of the meat juices at the end. Recipe by Yuuyuu0221

This is a hamburger patty that has been well-loved by my family for a long time.

cookpad.japan @cookpad_jp

This is a hamburger patty that has been well-loved by my family for a long time.

Saved

Ingredients

3 servings

400 gramsGround meat or beef
1/2Onion
100 mlPanko
50 mlMilk
1Nutmeg
1Egg
1Salt and pepper
1 canCanned tomato
1 cloveMinced garlic
4 sliceSliced cheese
1Herb salt
1Dried parsley

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Steps

1

Finely chop the onion and place it in a heat-proof container with 1/2 tablespoon margarine. Heat the container in the microwave (600 W) for 2 1/2 minutes and leave to cool.
2

Soak the panko in the milk and blend the tomatoes in a blender.
3

Mix together the minced meat, onion, panko mixture, salt, pepper, and nutmeg in a bowl until the mixture becomes sticky.
4

Separate the mixture into 4 equal portions, press out any excess air, and form into small oval patties. Create a small, shallow well in the middle.
5

Place the patties into a heated frying pan and cook over high heat until one side is well-browned. Then flip the patties over, cover the pan with a lid, and continue to cook them on low.
6

When the patties are cooked, place a slice of cheese on top, put the lid back on the pan, and melt the cheese.
7

Transfer the patties to a plate. Create the sauce by stir-frying some finely chopped garlic, then adding the canned tomatoes. When the sauce has cooked down slightly, add in some herb salt.
8

Serve the patties on top of the tomato sauce.