Cut your onions,,put in a sufuria,,add oil,,let them fry

Add your tomatoes,cook until they form an almost thick paste,,add your ginger and garlic,and your pepper

Add your githeri,,cook for a while as you stir,add water,,add salt to taste and royco beef cubes,,

Let it cookl for a while

Add your dhania,,leave for about three minutes depending on how you like your dhania,,

Your githeri is ready to eat,,serve while hot and enjoy with some ovacado