Fruits And Nuts Salad

Name: Fruits And Nuts Salad
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 green apple; 1 red apple; 1 guava; 1 Pears; 1 Tbsp cashews; 1 Tbsp pistachios; 1 Tbsp pumpkin seeds; 1 Tbsp chopped almonds; 1 Tbsp walnuts; 10 pited dates; 1/2 tsp black pepper; 1 tsp maple; 1 tsp pink salt; 1 pinch salt; 1/3 dry ginger powder; As required Sweet tamarind

Dr.Madhumita Mishra @FoodTalking

Odisha

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This is typically a Moroccan salad. I have made this salads with available fruits. You can add any types of fruits you like as well as availability of them. Nuts have been roasted. I used maple syrup, black pepper spray and pink salt. The nutty smell and sweetness of dates make it a perfect breakfast.

#cppassport
#cpUAE
#toc2

Dr.Madhumita Mishra @FoodTalking

Odisha

#cppassport
#cpUAE
#toc2

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Ingredients

2 servings

1green apple
1red apple
1guava
1Pears
1 Tbspcashews
1 Tbsppistachios
1 Tbsppumpkin seeds
1 Tbspchopped almonds
1 Tbspwalnuts
10pited dates
1/2 tspblack pepper
1 tspmaple
1 tsppink salt
1 pinchsalt
1/3dry ginger powder
As requiredSweet tamarind

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Steps

1

Wash, dry and chop the fruits. Chop pited dates. Dry roast nuts on low flame.
2

Mix all chopped fruits and take in a serving plate. Sprinkle roasted nuts including dates. Sprinkle salt, pepper and maple syrup and serve. I like to have sweet tamarind.

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Dr.Madhumita Mishra @FoodTalking

on September 25, 2021 08:07

Odisha

I am a Scientist,working in DEFT , Bhubaneswar Odisha. I have interest in food and nutrition. Love innovative cooking. I like Vegetarian dishes, cook non-veg food for my family and friends. I love to watch and learn from MasterChef India in every season.