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Mint Flavor Blueberry Sauce
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A picture of Mint Flavor Blueberry Sauce.

Mint Flavor Blueberry Sauce

cookpad.japan
cookpad.japan @cookpad_jp

I wanted a blueberry sauce that goes well with pancakes.

For those who like the smell of mint, add more.
Remove from the heat while the jam is on the watery side.
I would have preferred using fresh blueberries, but... Recipe by Satoyoko

I wanted a blueberry sauce that goes well with pancakes.

For those who like the smell of mint, add more.
Remove from the heat while the jam is on the watery side.
I would have preferred using fresh blueberries, but... Recipe by Satoyoko

Read more

Mint Flavor Blueberry Sauce

cookpad.japan
cookpad.japan @cookpad_jp

I wanted a blueberry sauce that goes well with pancakes.

For those who like the smell of mint, add more.
Remove from the heat while the jam is on the watery side.
I would have preferred using fresh blueberries, but... Recipe by Satoyoko

I wanted a blueberry sauce that goes well with pancakes.

For those who like the smell of mint, add more.
Remove from the heat while the jam is on the watery side.
I would have preferred using fresh blueberries, but... Recipe by Satoyoko

Read more
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Ingredients

1 serving
  • 220 gramsFrozen blueberries
  • 5 tbspGranulated sugar
  • 3leaves Fresh mint (I used pineapple mint)
  • 1 tbspBrandy (or wine)
  • 1 tbspLemon juice
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Steps

  1. 1

    Put the mint leaves in your palm and quickly clap your other hand down on top of the leaves to release the aroma. Put all the ingredients into a sauce pan, then let sit for over 1 hour. The photo show what it looks like after sitting for 5 hours.

    A picture of step 1 of Mint Flavor Blueberry Sauce.
  2. 2

    Heat on medium. Once it comes to a boil, reduce to low, then simmer until it reaches your desired thickness. The photo shows what it looks like after simmering for 10 minutes. It will thicken a bit once it cools down.

    A picture of step 2 of Mint Flavor Blueberry Sauce.
  3. 3

    When it cools down, transfer to a sterilized jar. Remove the mint leaves after simmering for about 5 minutes.

  4. 4

    Here it is used in "J-DOG's" Pancakes with sour cream! Looks like heaven!

    https://cookpad.wasmer.app/us/recipes/152092-top-secret-pancakes-from-canada

    A picture of step 4 of Mint Flavor Blueberry Sauce.
    Top Secret Pancakes from Canada

Linked Recipes

Top Secret Pancakes from Canada

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Copied!

cookpad.japan
cookpad.japan @cookpad_jp
on December 03, 2013 09:22

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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Keywords

Lemon Brandy Blueberry Mint Pineapple Wine

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