Air fried Sweet pepper poppers

Name: Air fried Sweet pepper poppers
Total time: 1800 s
Yield: 1 person
Cuisine: South African
Ingredients: 100 g flour; 100 g panko bread crumbs; 1 egg (beaten); 3 fresh sweet red peppers; 50 g cream cheese; 50 g feta cheese; Salt and pepper to taste

Air Fry Frank @airfryfrank

Lovely crispy alternative if jalapeño poppers are too spicy for you.

Air Fry Frank @airfryfrank

Lovely crispy alternative if jalapeño poppers are too spicy for you.

Saved

Ingredients

30mins

1 person

100 gflour
100 gpanko bread crumbs
1egg (beaten)
3fresh sweet red peppers
50 gcream cheese
50 gfeta cheese
Salt and pepper to taste

Saved

Steps

30mins

1

Add peppers to boiling water for 3 mins.
2

Remove peppers and transfer into ice bath to stop cooking.
3

Cut a long slit down the side of the pepper and spoon out seeds and veins
4

Mix cream cheese and feta cheese in a bowl and spoon into the peppers.
5

Place bread crumbs, flour and egg into separate bowls.
6

Dip the peppers into egg, then flour, then egg, then panko crumbs and place into air fryer.
7

Cook at 200 degrees Celsius for 8 minutes or until golden brown.