Bread

Name: Bread
Cuisine: British
Ingredients: 400 ml Milk; 1/2 cup yogurt; 3 tablespoon oil; 3 tablespoon sugar; 7 gm yeast; 3 1/2 cups wheat flour; 1/2 teaspoon salt; Some seeds if you prefer

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

There is no need to knead the dough for this bread recipe. Its very easy to make and makes nice and soft homemade bread.

Rekha Bapodra @rekhascooking

Wilby, England, United Kingdom

There is no need to knead the dough for this bread recipe. Its very easy to make and makes nice and soft homemade bread.

Saved

Ingredients

400 mlMilk
1/2 cupyogurt
3 tablespoonoil
3 tablespoonsugar
7 gmyeast
3 1/2 cupswheat flour
1/2 teaspoonsalt
Some seeds if you prefer

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Steps

1

Grease and dust bread tin.
In a blender jug add milk, sugar, yogurt, yeast and oil and blitz it until all incorporated.
2

Remove in a large bowl and add salt and flour. Add small amounts at a time. Transferred in a bread tin and cover with cling film. Keep in warm place until double in size. Sprinkle some seeds if you like.
3

Bake in a preheated oven for 30 minutes at 170C. Check with a toothpick. If it comes out clean the bread is done.
Let it cool completely. Remove from tin and enjoy freshly baked bread.
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Cooksnaps

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Rekha Bapodra @rekhascooking

on October 02, 2021 06:50

Wilby, England, United Kingdom

Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.