Originally published on Cookpad India as काली उड़द की दाल (kali urad ki dal recipe in Hindi)
Kali Urad Dal (Black Gram Lentils)

Shashi Gupta @Shashigupta
Kali Urad Dal (Black Gram Lentils)
Steps
- 1
Soak the black gram lentils for 30 minutes. Cook in a pressure cooker until soft.
- 2
Heat oil in a pan. Add cumin seeds and mustard seeds. Add ginger and garlic and sauté until golden brown. Add onions and sauté.
- 3
Now add red chili powder, garam masala powder, and coriander powder. Sprinkle a little water and sauté until the oil separates from the spices.
- 4
Add the chopped tomatoes and cook for a minute.
- 5
Add the boiled black gram lentils and water, and simmer on low heat.
- 6
Add chopped fresh cilantro. Serve hot with rice.
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