Creamy Cheesy Mushroom

Name: Creamy Cheesy Mushroom
Total time: 1800 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 200 gram button mushrooms; 2 cheese slice; 3 medium onion / spring onion; 1.5 tbsp sliced / minced garlic; 3/4 cup fresh cream; 1 tsp red chilli powder,; 1 tsp black pepper powder,; as per state salt; 1 tbsp oil + 2 tbsp butter; 1/2-1 cup milk; 1/2-3/4 cup Water as required; Handful finely chopped fresh coriander leaves

Sudipa Gope @Sudipagope

Presenting a super yummy snacking which is an excellent evening snacking during chilled winter evening called Creamy Cheesy Mushroom.
It is a creamy dish full of cheese and garlic flavour. It is paired with buttered toasted bread .
#cc2022
#week3

Sudipa Gope @Sudipagope

Saved

Ingredients

30 minutes (approx)

2-3 servings

200 grambutton mushrooms
2cheese slice
3medium onion / spring onion
1.5 tbspsliced / minced garlic
3/4 cupfresh cream
1 tspred chilli powder,
1 tspblack pepper powder,
as per state salt
1 tbspoil + 2 tbsp butter
1/2-1 cupmilk
1/2-3/4 cupWater as required
Handfulfinely chopped fresh coriander leaves

Saved

Steps

30 minutes (approx)

1

Slice / chop mushroom and keep aside.
2

Finely slice onion and assemble all ingredients.
3

In moderate heat pan add oil + butter, add onion and sauté for 1-2 minutes till onion turns pinkish or turns translucent. Then add garlic and sauté for another 1-2 minutes under medium flame.
4

Then add mushrooms and sauté for 5 minutes.
5

Now add fresh cream, add pepper powder + red chilli powder + salt, mix well and simmer under medium flame for 3-4 minutes. Very slight haldi can be added but its optional.
6

Now add warm water and cook mushrooms for 3-4 minutes.
7

Add milk + cheese + coriander, mix well and simmer for 4-5 minutes under low to medium flame. Quantity of milk depends on the consistency of preferred gravy.
8

Now dish is ready to serve.
9

Serve this delicious dish with Garlic bread / toasted bread / any Indian flat bread.