Kathiyawadi khichdi

Name: Kathiyawadi khichdi
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: Tempering; 2 tbsp oil; 2 tbsp Ghee optional for vegans,; 1 tsp Mustard Seeds; 1 tsp Cumin Seeds; 3 Cloves; 2 Dry Red Chilis; 2 Small Bay Leaves; ¼ tsp Asafoetida; 2 onions (chopped); 1/4 tsp ginger paste; 1/2 cup peas; 1 carrot(chopped); 1/4 cup beans(chopped); 2 potatoes (chopped); 1/4 cup coriander leaves (chopped); 1 tsp Red Chili Powder; 1½ tsp Turmeric Powder; 2 tsp Cumin ,Powder dhania; 1 tsp jeera; 1 tsp Garam Masala; as per taste Salt; 1 cup Uncooked Tuvar Dal wash and soak for 1h; 1/2 cup greenchilka dal wash and soak for 1 hour; 1/4 cup dalia soak for 1 hour; 1 cup Uncooked Rice wash and sock for 1 hour

Monika Jain @monika_jain

#indianfestival
#makarsankrati

Monika Jain @monika_jain

#indianfestival
#makarsankrati

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Ingredients

30 mins

2 servings

Tempering
2 tbspoil
2 tbsp Ghee optional for vegans,
1 tspMustard Seeds
1 tsp Cumin Seeds
3 Cloves
2 Dry Red Chilis
2 Small Bay Leaves
¼ tsp Asafoetida
2onions (chopped)
1/4 tspginger paste
1/2 cup peas
1carrot(chopped)
1/4 cupbeans(chopped)
2potatoes (chopped)
1/4 cupcoriander leaves (chopped)
Spices
1 tspRed Chili Powder
1½ tsp Turmeric Powder
2 tspCumin ,Powder dhania
1 tsp jeera
1 tsp Garam Masala
as per tasteSalt
Other Ingredients
1 cup Uncooked Tuvar Dal wash and soak for 1h
1/2 cupgreenchilka dal wash and soak for 1 hour
1/4 cupdalia soak for 1 hour
1 cupUncooked Rice wash and sock for 1 hour

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Steps

30 mins

1

Thoroughly Wash rice and tuvar dal,green chilli dal,daliain separate bowls. Sock them for 1 hour.
2

Now take a pressure cooker,add all rice n veggies. Then add turmeric powder n salt,,than add water, pressure cook for 4 to 5 whistle.
3

Now take a pan add oil n ghee in it.Add chopped onions, cloves, whole dry red chilis, bay leaves, mustard seeds and cumin seeds and wait for it to finish popping. Add asafetida once the popping is done.
4

Now add red chilli powder, garam masala,coriander powder
5

Now add boiled khichdi. Mix well,add some water.
6

Add chopped coriander leaves,mix well
7

Kathiyawadi khichdi is ready to serve.