Double layer cup cakes

Name: Double layer cup cakes
Total time: 3600 s
Yield: 2 to 4 servings
Cuisine: Pakistani
Ingredients: 1 cup maida; Half cup sugar; Half cup cocoa powder; 1/2 tsp baking soda; 1 pinch Salt; 2 tbsp coffee; 1 tsp vinegar; 2 tsp oil; 2 egg; 1 tsp vanilla essence

Mrs. Rashid @aarcook

Karachi

#bakingquiz
Aj Kal baking ka shok horaha hai aur Mein abi basic se baking Karna shuru ki hai so aj Kal cookpad pe baking ka challenge chalraha hai to Maine aj cupcakes banaye 2 layer Mein aur Mein without oven pateele Mein bake Karti hu

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Ingredients

1 hr

2 to 4 servings

1 cupmaida
Halfcup sugar
Halfcup cocoa powder
1/2 tspbaking soda
1 pinchSalt
2 tbspcoffee
1 tspvinegar
2 tspoil
2egg
1 tspvanilla essence

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Steps

1 hr

1

Sub se pehle ek bowl mein wet ingredients beat karlije, phr wet ingredients Mein sub dry ingredients add karte spoon se ache se mix karlije
2
3

Phr Dono ko divide kardije ek Chocolate ka rakhdije aur ek plain white Mein rakhiyega,
4

Sub se cup cake tray Mein brush ki help se oil kardein, pehle plain white half fill kije then chocolate mixture fill karte full kardije,
5

Pateele Mein bake k lie 1 hour k lie rakhdien, agr kisi ko oven Mein Karna ho to 30 to 35 mins Mein bake kije,
6

Result and ready to serve