Tri color puff khaja

Name: Tri color puff khaja
Total time: 3600 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cup maida,; 3tbsp ghee,; as required green and orange food color; 1 cup paneer,; 4 tbsp milk powder,; 1 tbsp sugar,; 1 tsp Kevrawater; 2 tbsp chopped dry nuts,; 3-4 drops Kesar essance,; 2 cup cupr; 2 cup water,; 1/2 tsp Rose essence,; 3 tbsp ghee melted; 2 tbsp corn flour,; as required for frying oil ya ghee

R M Lohani @cookdelights

Vyara

#TriColor22

R M Lohani @cookdelights

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Ingredients

1 hour

6 servings

2 cupmaida,
3tbsp ghee,
as requiredgreen and orange food color
1 cuppaneer,
4 tbsp milk powder,
1 tbsp sugar,
1 tsp Kevrawater
2 tbspchopped dry nuts,
3-4 drops Kesar essance,
2 cup cupr
2 cup water,
1/2 tsp Rose essence,
3 tbsp ghee melted
2 tbsp corn flour,
as requiredfor frying oil ya ghee

Saved

Steps

1 hour

1

First of all rub ghee in maida & knead into a stiff dough divide it in 3 part & add food color (orange, green) to the 2 of them one will be as it is
2

Mix all the ingredients of stuffing & cook it until all the moisture evaporates & let it cool down, make the sugar syrup
3

From the dough mak a very thin rotis, add the cornflour paste on it, sprinkle maida & make layers of 6, 7 rotis on it similarly
4

Make its tight roll & let it rest 10 to 15 minutes
5

Cut the roll of 2 inc.size & further cut it from middle make it flat using hands
6

Keep the stuffing between the two rotis join it by adding water on the adge
7

Now deep fry it in ghee/ oil
After frying dip it in sugar syrup & take out immediately
8

Tri color puff khaja ready to serve