Qeema Piyaz

Name: Qeema Piyaz
Cuisine: Pakistani
Ingredients: 1 kg Beef qeema; 4 piyaz; 8-10 hari mirch; 1 cup dahi; 2 tbsp adrak lehsan paste; 1 tbsp sabut dhania powder; 1 tbsp namak; 1-1/2 tbsp lal mirch kutti; 1 tsp haldi; 2 tbsp sookhi methi; 1 tbsp adrak slice; 2 tbsp hara dhania; ghee as required

Sadaf Siddiqui @sadaf2009

Karachi

#mentor
boht mazey ki dish hai ammi bnati hain aur maza double hojata hai is br mainey try ki Masha Allah Masha Allah sb ne boht tareef ki

Sadaf Siddiqui @sadaf2009

Karachi

#mentor
boht mazey ki dish hai ammi bnati hain aur maza double hojata hai is br mainey try ki Masha Allah Masha Allah sb ne boht tareef ki

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Ingredients

1 kgBeef qeema
4piyaz
8-10hari mirch
1 cupdahi
2 tbspadrak lehsan paste
1 tbspsabut dhania powder
1 tbspnamak
1-1/2 tbsplal mirch kutti
1 tsphaldi
2 tbspsookhi methi
1 tbspadrak slice
2 tbsphara dhania
ghee as required

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Steps

1

2 medium size piyaz ko cut kar k light brown kar lein
2

Ab adrak lehsan paste aur qeema shamil kar dein
3

Achi tarah bhoon lein
4

Dahi shamil karein aur tamam masaley daal dein (sookhi methi k elawa)
5

Achi tarah bhoon lein.
6

1/2 cup pani daal kar cover kar dein low flame par
7

2 piyaz fine cut kar lein, hari mirch aur adrak bhi cut kar lein
8

Ab qeema check karein gal jaye to phr achi tarah bhoon lein.
9

Ghee chorr dey sookhi methi shamil karein
10

Piyaz, adrak aur hari mirch shamil kar k 10 mint tak dam de dein.
11

Last mein dish out kar k hara dhania, adrak aur hari mirch se garnish karein.
12

Mazedar qeema piyaz ready hai.

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Cooksnaps

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Sadaf Siddiqui @sadaf2009

on February 05, 2022 00:29

Karachi

I love Cooking & try different recipes.its my passion & i also show my talent as a chef on masala TV in (lively weekends), Sindh TV in (cooking with chef faisal) & Metro 1 in (morning with sabi).