Vanilla Fruit Custard

Name: Vanilla Fruit Custard
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 3 cup milk (already boiled); 2 tbsp Vanilla Custard powder; 1/4 cup Sugar; as required Chopped / sliced fruit of your choice; 1/4 tsp Vanilla essence

Sudipa Gope @Sudipagope

#thc
#thcweek16
#vanilla
#ws4

Presenting a simple yet delicious sweet dish / dessert loved by all .
It can be made with whatever fruits available along with just a few ingredients.

#thc
#thcweek16
#vanilla
#ws4

Presenting a simple yet delicious sweet dish / dessert loved by all .
It can be made with whatever fruits available along with just a few ingredients.

Sudipa Gope @Sudipagope

#thc
#thcweek16
#vanilla
#ws4

Presenting a simple yet delicious sweet dish / dessert loved by all .
It can be made with whatever fruits available along with just a few ingredients.

#thc
#thcweek16
#vanilla
#ws4

Presenting a simple yet delicious sweet dish / dessert loved by all .
It can be made with whatever fruits available along with just a few ingredients.

Saved

Ingredients

2-3 servings

3 cupmilk (already boiled)
2 tbspVanilla Custard powder
1/4 cupSugar
as required Chopped / sliced fruit of your choice
1/4 tspVanilla essence

Saved

Steps

1

Take out 1/2 cup milk and mix custard powder, keep aside.
2

In pan add milk + sugar and allow sugar to dissolve and simmer under low - medium flame for 5 minutes.
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4

Add custard mix and keep stirring to avoid lumps and cook for 3-4 minutes.
5

Keep stirring till bubbles arrive, add vanilla essence and stir for 3-4 minutes under low flame.
6

Now custard is ready. Switch off flame and keep stirring while cooling.
7

Transfer to a mixing dish and let it come to room temperature, then refrigerate for 2-3 hours.
8

Now add fruits and mix well, refrigerate for 1 hour and its ready to serve.
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