Stuff paratha

Name: Stuff paratha
Total time: 1200 s
Yield: 4 people
Cuisine: Indian
Ingredients: 1 cup whole wheat flour; 2 tbsp oil; as per taste Salt; as required fenugreek; 1/2 table spoon red chilli powder; 1/2 table spoon garam masala powder; as required Oil for cooking

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Ingredients

20 minutes

4 people

1 cupwhole wheat flour
2 tbspoil
as per taste Salt
as required fenugreek
1/2 table spoon red chilli powder
1/2 table spoon garam masala powder
as required Oil for cooking

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Steps

20 minutes

1

In a bowl sieve whole wheat flour add salt and oil make smooth dough with help of water and rest for about 10 minutes
2

Take small ball size dough and roll it place chopped fenugreek into center add salt,chilli powder and garam masala powder and roll again
3

Roll it about 6 inch place on hot tawa apply oil and cook from both sides till golden brown.
4

Remove it on a plate and serve hot with any veg, curd or pickles. It is healthy and tasty. In winter season fresh fenugreek leaves can easily available. So can make easy and quick paratha for breakfast or even any time meal....