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Cake genoise
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A picture of Cake genoise.

Cake genoise

Chef K. Madaks Bakery
Chef K. Madaks Bakery @chefkaymadaks09
Kano State, Nigeria

Cake genoise

Chef K. Madaks Bakery
Chef K. Madaks Bakery @chefkaymadaks09
Kano State, Nigeria
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Ingredients

  • 2eggs
  • 1/2 cupsugar
  • 1/4 cuphoney
  • 1 cupflour
  • 1/3 cupbutter
  • 1/4 cuppowdered milk
  • 1tspn vanilla extract
  • Pinchbaking powder
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Steps

  1. 1

    Add the eggs, sugar & honey all together & place in a bowl of boiled water, stir until it melts.

    A picture of step 1 of Cake genoise.
    A picture of step 1 of Cake genoise.
    A picture of step 1 of Cake genoise.
  2. 2

    Add butter, milk & water, place in a bowl of hot water & allow it to melt.

    A picture of step 2 of Cake genoise.
    A picture of step 2 of Cake genoise.
  3. 3

    Mix the melted sugar, egg & honey until creamy, add flavour, pinch of baking powder & flour.

    A picture of step 3 of Cake genoise.
    A picture of step 3 of Cake genoise.
    A picture of step 3 of Cake genoise.
  4. 4

    Separate the mixture in two, add one to the melted butter & milk, mix & then add everything together.

    A picture of step 4 of Cake genoise.
    A picture of step 4 of Cake genoise.
  5. 5

    Bake under moderate heat & enjoy.

    A picture of step 5 of Cake genoise.
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Chef K. Madaks Bakery
Chef K. Madaks Bakery @chefkaymadaks09
on March 22, 2022 05:27
Kano State, Nigeria
Cooking is my pride & baking is my hobby.
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