Veg Pulao

Name: Veg Pulao
Ingredients: 1 cup rice (about 200 grams); 2 onions; 1 cup chopped cauliflower (about 100 grams); 1 cup green peas (about 100 grams); 8 pieces paneer (Indian cottage cheese); 1 potato; 1 teaspoon cumin seeds; 4 cloves; 2 black cardamom pods; Salt to taste; Red chili powder to taste; 1 teaspoon turmeric; 1 bell pepper; 2 tomatoes

pinky makhija @pinky8

दिल्ली

Veg pulao is a flavorful recipe where vegetables are sautéed with rice. Veg pulao is loved by everyone and turns out very tasty!

pinky makhija @pinky8

दिल्ली

Veg pulao is a flavorful recipe where vegetables are sautéed with rice. Veg pulao is loved by everyone and turns out very tasty!

Saved

Ingredients

1 cuprice (about 200 grams)
2onions
1 cupchopped cauliflower (about 100 grams)
1 cupgreen peas (about 100 grams)
8 piecespaneer (Indian cottage cheese)
1potato
1 teaspooncumin seeds
4cloves
2black cardamom pods
Salt to taste
Red chili powder to taste
1 teaspoonturmeric
1bell pepper
2tomatoes

Saved

Steps

1

Rinse the rice and soak it. Wash and chop all the vegetables.
2

Heat oil in a pan. Add cumin seeds, then add ground cloves and black cardamom.
3

Add onions and cook until soft. Then add potato and tomatoes and cook.
4

Add chopped cauliflower, mix, and cook. Next, add bell pepper and cook.
5

Add green peas and cook. Then add salt, red chili powder, and turmeric. Mix and cook.
6

Add the soaked rice and mix. Add water and cook. Add chopped paneer and let it cook.
7

Once done, serve the veg pulao.