A picture of Gulab jamun.

Gulab jamun

Aarti Sharma @aarti789

Gulab jamun

Aarti Sharma @aarti789

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Ingredients

1 hr

4/6 servings

2 Cupsmava
1/4 Cupararut,or maida
8-10Pista for decoration
2 Cupssugar,
2 cupswater for syrup,
as required Some strands of kesar
as required Ghee for fry

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Steps

1 hr

1

With the help of palms mash mava to make soft.Add maida in it & again knead to make soft & like as roti dough.If necessary add little water.Then make small balls. No crack found.
2

Heat ghee in kadai. Sim flame. Fry gulab jamun
3

Mix sugar, water. & Keep to boil. When it start boiling slow the flame & boil for 5 to 6 minutes. Add gulab jamun in it

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Cooksnaps

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Aarti Sharma @aarti789

on March 27, 2022 13:36

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