Chilli Soya Nuggets

#SC4
A very easy to make dish. Serve it as an appetizer or with steamed white rice.
Chilli Soya Nuggets
#SC4
A very easy to make dish. Serve it as an appetizer or with steamed white rice.
Steps
- 1
Add 3 to 4 glasses of water to 1 cup soya nuggets with a pinch of salt.Cover and boil for 7 minutes.
- 2
Once done, take out the soya nuggets and squeeze out the excess water.
- 3
Now add the squeezed soya nuggets toa bowl.To it add all purpose flour,red chilli powder,garam masala,cheat masala and coat the soya nuggets well.
- 4
Heat oil in a pan and deep fry the coated soya nuggets. It may take about 10 minutes.
- 5
Now in another pan,add 1tsp oil. Once hot,add the grated ginger,grated garlic and chopped green chillies.
- 6
Add the diced onions,diced green capsicum,diced tomatoes and saute for 2 minutes.
- 7
Now add schezwan sauce, soya sauce, vinegar,salt,pepper and the fried soya nuggets. Saute for 3 more more minutes.
- 8
Once done, remove from the stove,and serve hot.
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