Corn Chilli Cheese Quesadillas

Name: Corn Chilli Cheese Quesadillas
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: as required Leftover Roti; 2 chopped capsicum; 1.2 cup boiled corn; as required Some cheese; as per taste Salt; 1/2tsp pepper; 2 tbsp green chutney; as per need Oil for frying

_pjs kitchen_ @cook_14261848

Hubli

Corn Chilli Cheese Quesadillas

_pjs kitchen_ @cook_14261848

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Ingredients

10 Min

2 servings

as required Leftover Roti
2chopped capsicum
1.2 cupboiled corn
as required Some cheese
as per taste Salt
1/2tsp pepper
2 tbsp green chutney
as per needOil for frying

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Steps

10 Min

1

In a bowl add add capsicum, corn, cheese, salt, pepper, green chutney and give it a mix.
2

Take the leftover Roti and spread mayo on it.
3

On one side add the stuffing and cove it with another side and grill it until it turns golden brown.
4

Once done turn off the flame and your quick and easy leftover roti snack is ready.

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Cooksnaps

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_pjs kitchen_ @cook_14261848

on April 21, 2022 05:56

Hubli

Cooking is my ultimate passion and as it is said do whatever you are passionate about. If you wake me up at mid of the night and tell me to cook I am always ready this is how much cooking means to me. I always believe in simple cooking because after working for 9 to 5 people also prefer to prepare something that's is quick,easy and tasty and mainly those reciepe where ingredients are easily available .For more reciepe you can follow my on my Instagram : https://instagram.com/_pjskitchen_you tube :http://www.youtube.com/c/pjskitchen