Veggies Soup with Beef

Name: Veggies Soup with Beef
Total time: 3600 s
Yield: 8+
Cuisine: Indian
Ingredients: 2 lbs ground beef; 1 can Tomato Juice; 2 small onions; 1 can corn; 1 can peas; 1 can mixed vegetables; 1 can green beans; as per need Carrots (if ya have them!); as required Garlic Powder, Onion Powder, Salt, Pepper, opt: bit of sugar; 4 Cup Water as required, I used

jessica crain @Jeslynnskitchen

Veggies Soup with Beef

jessica crain @Jeslynnskitchen

Saved

Ingredients

atleast 1hr

2 lbsground beef
1 canTomato Juice
2small onions
1 cancorn
1 canpeas
1 canmixed vegetables
1 cangreen beans
as per needCarrots (if ya have them!)
as requiredGarlic Powder, Onion Powder, Salt, Pepper, opt: bit of sugar
4 Cup Water as required, I used

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Steps

atleast 1hr

1

Cook ground beef with a sliced onion and some garlic Powder, all in a skillet til beef is brown and onions are tender and nearly translucent. Drain excess grease when done.
2

Roast (bake) some diced potatoes with sliced onion, olive oil, garlic Powder, salt and pepper. Cook til done/near done. May toss with Minced Garlic if preferred.
3

To the pot with seasoned potatoes and onions, add the ground beef w/onions, tomato juice, peas, corn, green beans, and/or mixed vegetables. (If you have carrots, please add them! I was out so I added the can of mixed vegetables 😭) Add some water, amount as desired, I opted for about 4C Water. Season with garlic powder, salt and pepper, optionally add a few pinches of sugar! Simmer everything together for as long as you desire, I prefer a couple hours.
4

With a label, large spoon, or measuring cup, scoop into a bowl and serve. A welcomed addition to the side is cornbread or crackers