املی آلو بخارے کا شربت 🧡💛

Name: املی آلو بخارے کا شربت 🧡💛
Cuisine: Pakistani
Ingredients: 1 Cup Fresh Dried Aloo Bukhara (Pulp); Half Cup imli (Pulp); 2 Cups Sugar; 1 tbs White Salt; 1/2 tsp Kala Namak; Water As Required Maximum 1 Jug

Umme Ahmad @cook_3912

املی آلو بخارے کا شربت 🧡💛

Umme Ahmad @cook_3912

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Ingredients

1 CupFresh Dried Aloo Bukhara (Pulp)
HalfCup imli (Pulp)
2 CupsSugar
1 tbsWhite Salt
1/2 tspKala Namak
Water As Required Maximum 1 Jug

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Steps

1

Imli or Aloo Bukhara ko Pani Mein Dip Kar k Overnight k Liye Cover kar k Rakh Dein
2

Next Morning 2no ki Ghutliyan Separate kar k Pulp ko Separate Kar Lein
3

Blender Jug Mein 2no K Pulp ko 2 Cup Water k Sath Achi Trha Blend Krain k Bilkul Paste Foam Mein A jaye
4

Jab Paste Bnn jaye to Strainer Mein Extra Pani Daal kar Paste Ko Strain Krain According to Quantity Liquid Foam Jitny Pani Mein Sy Paste Strain Hojye Utna Add krain
5

Half Pulp Paste Mein Sugar,Salt,Black Salt Add kar k Blend Kar Lein or More Water Add kar k Strain Kar Lein.
6

Apny Taste k Mutabiq Kmm Khtta Meetha Jaisa Pasnd ho Utna Pani Add kar Lein or Mix Krain
7

Sharbat Ready to Serve hai Ice-Cubes Daal kar Thanda Krain Or Serve Krain.
8

Enjoy Homemade Delicious Thanda Thanda Sharbat 😋😋