Raw Jackfruit Curry

Name: Raw Jackfruit Curry
Total time: 2400 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 kg raw Jackfruit; 2 onions; 200 gms dry coconut; 2 tbsp garam masala powder (goda masala); As Required Oil; 1 tsp salt or as per taste; 1 tbsp Red chilli powder; 1 Tsp turmeric powder; 1 tsp coriander powder; 2 tbsp chopped coriander leaves; 1 tbsp ginger garlic paste

Manisha Malvi Angaitkar @manisha3108

#cookpad
#cookpadindia
#curry
This raw Jackfruit Curry is very tasty, spicy and mouth watering. It can be served with chapati, paratha or rice.

Manisha Malvi Angaitkar @manisha3108

#cookpad
#cookpadindia
#curry
This raw Jackfruit Curry is very tasty, spicy and mouth watering. It can be served with chapati, paratha or rice.

Saved

Ingredients

40 mins

4 servings

1 kgraw Jackfruit
2onions
200 gmsdry coconut
2 tbspgaram masala powder (goda masala)
As RequiredOil
1 tspsalt or as per taste
1 tbspRed chilli powder
1 Tspturmeric powder
1 tspcoriander powder
2 tbspchopped coriander leaves
1 tbspginger garlic paste

Saved

Steps

40 mins

1

First remove hard skin of jackfruit.
2

Cut into big pieces.
3

Wash them and steam in the cooker or streamer till it gets cooked 80%.
4

Then shallow fry in oil.
5

Meanwhile shallow fry onions slices and dry coconut slices, add garam masala and grind till smooth paste formed
6

Now heat oil in a kadhai.
7

Add ginger-garlic paste. Saute for 1min.
8

Add ready onion coconut paste. Saute till oil starts releasing.
9

Add all dry spices, mix them well, and add 2cups of hot water.
10

Now add steamed and fried jackfruit pieces.
11

Cook for 5min on low flame.
12

Spicy jackfruit curry is ready to Serve.