Grilled Paneer Sandwich

The best of both worlds. A spicy sandwich with paneer and mint chutney that ready in minutes. Hearty, delicious, and absolutely mouthwatering. #JR
Grilled Paneer Sandwich
The best of both worlds. A spicy sandwich with paneer and mint chutney that ready in minutes. Hearty, delicious, and absolutely mouthwatering. #JR
Steps
- 1
To begin, cut the paneer into slices. Marinate with salt and keep aside.
- 2
To make the sandwich, butter the bread slices. Spread the mint chutney generously on both slices.
- 3
Add some chopped onions, ginger, and green chilies to one of the slices. Season it with chat masala powder.
- 4
Place the paneer slices on top. Sprinkle some red chili flakes and chat masala powder. Top it with the other slice.
- 5
Grease the pan. Grill the sandwich until the bread is toasted. And slice into two.
- 6
The Grilled Paneer Sandwich is ready to serve. Serve with salad greens and a dip of your choice.
Similar Recipes
More Recipes
-

Shital Jataniya
-

Mukti Sahay
-

Kulsoom Bukhari
-

Chicken Breast in Texas Barbecue Sauce
ALEX xx ✈🇬🇧🇱🇹
-

Green Chilli Pickle (Quick Version)
Rekha Bapodra
-

Sampada Shrungarpure
-

culinarycubit
-

Kulsoom Bukhari
-

Hema Wane
-

Kadisweet
-

SherryRandall: The Leftover Chronicles
-

Cream Scones with Milk Chocolate
Ricardo
-

Bacon /Ham/Cream Cheese Quiche
Kema Nicole
-

e s -

Ruchika Rajvanshi
-

Maggie soup 🍲 Maggie masala soup 🍲🍲😋😘😘
Jyoti Prakash Assudani
-

Manisha Malvi Angaitkar
-

rama
-

Jasmin Motta _ #BeingMotta
-

Manisha Malvi Angaitkar
-

Manisha Malvi Angaitkar
-

Chicken Shashlik (Hara Masala) 🍡🍡🍡
Sarah Ali 🧑🍳
-

Misbah Anjum
-

Chicken Shashlik (Masala Boti) 🍡🍡🍡
Sarah Ali 🧑🍳





Comments (26)