Andhra style daal dosa / Pesarattu

Name: Andhra style daal dosa / Pesarattu
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Washed and soaked green moong daal; 1/2 cup Washed and soaked Rice; 1/2 cup Spinach puree; 1/2 cup Chopped mint leaves; 4 Chopped green chillies; 1 tbsp Chopped coriander leaves; 1 tablespoon Curd or lemon juice; as per taste Salt, Chilli powder, cumin powder; 1/4 tsp Asafoetida; 1 tsp Ginger garlic paste; as required Water to make batter; 2 tsp Oil for dosa; As required Chutney to serve

Vaishali Suhas @HealthisWealth

Bangalore , India

Pesarattu is a very nutritious, healthy, protein rich dosa recipe of Andhra Pradesh which is made from green lentils and rice. To make it healthier, I have added spinach and mint to it. It's an ideal meal and breakfast dish.
#SIS #cookpadindia #southindian #andhracuisine #pesarattu #daaldosa #dosa #snacks #healthy #green #leafyvegetables #spinach #mint #breakfast #lentils

Vaishali Suhas @HealthisWealth

Saved

Ingredients

30 minutes

4 servings

2 cupsWashed and soaked green moong daal
1/2 cupWashed and soaked Rice
1/2 cupSpinach puree
1/2 cupChopped mint leaves
4Chopped green chillies
1 tbspChopped coriander leaves
1 tablespoonCurd or lemon juice
as per tasteSalt, Chilli powder, cumin powder
1/4 tspAsafoetida
1 tspGinger garlic paste
as requiredWater to make batter
2 tspOil for dosa
As requiredChutney to serve

Saved

Steps

30 minutes

1

First, drain the rice and daal.Grind together with all the ingredients to a smooth and thick batter. Use water to adjust consistency.

Davangere Benne Dosa / Butter Dosa
2

Keep the batter for 10 minutes. Then heat a tawa. Make dosas slightly thicker than regular dosas. Pour oil on sides and cook covered on both sides till crisp.

Andhra Style Pesarattu and Veg Korma
3

Make all the dosas as above. Serve hot with choice of chutney or vegetable kurma. See the attached receipe of vegetable kurma. They taste yummy 😋

Spinach and Millets Chilla/ Palakache Dhirde

Linked Recipes

Davangere Benne Dosa / Butter Dosa

Spinach and Millets Chilla/ Palakache Dhirde

Andhra Style Pesarattu and Veg Korma

Saved

Cooksnaps

Saved

Vaishali Suhas @HealthisWealth

on July 10, 2022 15:06

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc