Poha appe recipe

Name: Poha appe recipe
Total time: 1800 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 1 cup Poha; 2 small boiled Potato mashed; 2 cup Hot water; as needed Normal water; 2 tbsp Onion finely chopped; 1 Tomato finely chopped; 1 Capsicum finely chopped; 2 Green chilli finely chopped; Salt to taste; 1 tsp Coriander powder; 1 tsp Garam masala; 1 tsp Amchur powder; 1 tsp Chilli powder

Shivani Varshney @cookwithshivani

Udaipur

#SIS #JMC #week2 #weekend #cookpad #cookpadindia #cookwithshivani #tastyfoodbyshivanivarshney

Shivani Varshney @cookwithshivani

Udaipur

#SIS #JMC #week2 #weekend #cookpad #cookpadindia #cookwithshivani #tastyfoodbyshivanivarshney

Saved

Ingredients

30 minutes

10 servings

1 cupPoha
2small boiled Potato mashed
2 cupHot water
as neededNormal water
2 tbspOnion finely chopped
1Tomato finely chopped
1Capsicum finely chopped
2Green chilli finely chopped
Salt to taste
1 tspCoriander powder
1 tspGaram masala
1 tspAmchur powder
1 tspChilli powder

Saved

Steps

30 minutes

1

Soak poha in hot water for 3 minutes, rinse well and drain water. Poha should be Mashable and slightly moist not too dry. Transfer to a mixing bowl.
2
3

Take a pan heat, add oil, Cumin seed, turmeric powder saute. Add onion, tomato, capsicum, boiled potatoes mix well. Add garam masala, coriander powder, amchur powder, red chilli powder mix well.
4
5

Transfer to mixing bowl with poha and combined well. Add coriander mix well.
6

Slightly flatten them like this, repeat to finish the dough. Now the patties are ready set aside.
7

Now we make small balls.
8

Heat the appam skillet and add oil in each of it groves.
9

Now add poha mixture balls in the grove.
10

Cover the pan and cook for 5 minutes.
11

Flip the appam with the help of spoon and cook it for another 2 mins.
12

Instant appe is ready to be served. Serve it hot with ketchup.