Vegetable Manchurian

Name: Vegetable Manchurian
Yield: 4 સર્વિંગ્સ
Cuisine: Indian
Ingredients: Kobi half; 5 Capsicum; 4 gajar nana; 3 onion medium size; Oregano 1/4 tea spoon; Chilli flakes 1/4 tea spoon; Salt 1 tea spoon; Garam masala 1/2 tea spoon; Corn flour jarur pramane; Maida jarur pramane; Ginger paste; Garlic chopped; Chilli chopped; Soya sauce; Chilli sauce red and green; Sezwan sause; Catch up; Tal garnishing; Oil vagar mate; Water maida cornflour slurry mate

Urvashi Thakkar @Urvashi55

Pune

Varsad ma bhadhane khavanu man thay

Urvashi Thakkar @Urvashi55

Pune

Varsad ma bhadhane khavanu man thay

Saved

Ingredients

30 મિનિટ

4 સર્વિંગ્સ

Kobi half
5Capsicum
4gajar nana
3onion medium size
Oregano 1/4 tea spoon
Chilli flakes 1/4 tea spoon
Salt 1 tea spoon
Garam masala 1/2 tea spoon
Corn flour jarur pramane
Maida jarur pramane
Ginger paste
Garlic chopped
Chilli chopped
Soya sauce
Chilli sauce red and green
Sezwan sause
Catch up
Tal garnishing
Oil vagar mate
Water maida cornflour slurry mate

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Steps

30 મિનિટ

1

Half Kobi,4 capsicum,2 onion,4 gajar khissi leva or food processor ma chop kari leva
2

Aa mishran ma oregano chilli flakes ginger paste salt hamna thodi and thodu vagar ma em salt 2 var add karsu garam masalo maida cornflour add Kari mix Kari laisu barabar
3

Gol balls vadi fry Kari laisu aa balls emne em khava pan bahu maja ave
4

Have gravy tayar karisu oil add Kari garam thay to garlic and 1onion golden Kari capsicum green chilli nakhisu bahu shekvanu nathi pachi Ema green chilli and red chilly sauce soya sauce nakhisu sezwan sause catch up salt nakhi halavi levu ane thodu water add Kari devu ane corn flour and maida 1 spoon Bane lai Pani ma 1 watki ma melt Kari halavi AA mishran ma nakhisu sarkhu halavi laisu
5

Have ama Manchurian ball nakhi mix Kari laisu ane tal thi garnish Karishu to ready che apna vegetable Manchurian balls jethi badha vegetable pan khai sake and taste pan saro thay try Kari je jarur kejo