Carrot Baji *Curry
I cooked this for my husband as he wanted something healthy and tasty. Not a professional cook but something that I got complimented alot on once I cooked it for my family. Very easy to cook. Recommended for people that have not cooked before.
Carrot Baji *Curry
I cooked this for my husband as he wanted something healthy and tasty. Not a professional cook but something that I got complimented alot on once I cooked it for my family. Very easy to cook. Recommended for people that have not cooked before.
Open in Cookpad AppSteps
- 1
Add 3 Tsp of olive oil in to the pan wait till the oil is hot. Once the pan is hot add 6 Crushed garlic and stir till their a light gold colour.
- 2
Now add the thinly chopped onions, wait till the onions soften up and add salt to your taste.
- 3
Add 2 tbsp of mix curry powder and stir until the mixture has turned soft and mushy.
- 4
Slice the 8 carrots thinly and add to the pan and stir.
- 5
Let it cook for about 20 mins (*till the carrots soften up). Then add chopped up coriander.
- 6
Ready to serve with white rice. Enjoy 🤗
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