Homemade mix vegetable tikki chaat

Name: Homemade mix vegetable tikki chaat
Total time: 3000 s
Yield: 12 pieces
Cuisine: Indian
Ingredients: 1/4 cup Carrot (cube); 2 Potato (peel and cube); 1/4 cup Beans (chop); 1/4 cup Sweet corn; 1/4 cup peas; 1/4 cup beetroot; 1/4 tsp salt for boil vegetable; 1/4 cup Breadcrumbs; 1/2 tsp Red chilli powder; 1/2 tsp Roasted cumin powder; 1/2 tsp Garam masala; 1/2 tsp Aamchur powder; 1 tbsp Ginger, garlic, green chilli paste; 2 tbsp Finely chopped coriander; 1/4 tsp salt for tikki; as required Oil for deep frying; as required Yogurt; as required Green chutney; as required Tamarind chutney; as required Nylon sev; as required Finely chopped onions

Priya Jain @cook_37329715

Homemade mix vegetable tikki chaat

Priya Jain @cook_37329715

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Ingredients

50 minutes

12 pieces

1/4 cupCarrot (cube)
2Potato (peel and cube)
1/4 cupBeans (chop)
1/4 cupSweet corn
1/4 cuppeas
1/4 cupbeetroot
1/4 tspsalt for boil vegetable
1/4 cupBreadcrumbs
1/2 tspRed chilli powder
1/2 tspRoasted cumin powder
1/2 tspGaram masala
1/2 tspAamchur powder
1 tbspGinger, garlic, green chilli paste
2 tbspFinely chopped coriander
1/4 tspsalt for tikki
as requiredOil for deep frying
as requiredYogurt
as requiredGreen chutney
as requiredTamarind chutney
as requiredNylon sev
as requiredFinely chopped onions

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Steps

50 minutes

1

Firstly, pour 2 cup water in pressure cooker, then add all vegetable and 1/4 tsp salt.
2

Take 5 whistles. Drain off the vegetables to remove excess water. Cool out the vegetables completely.
3

Now mash the vegetables completely.
4

Add 1/4 cup breadcrumbs.
5

Additionally, add all dry spices, ginger,garlic,green chilli paste, fresh coriander, salt (to taste).
6

Combine well forming a dough. Add more breadcrumbs if there is too much moisture in vegetable mixture.
7

Now, greasing oil with hands, make tikki's.
8

Deep fry in hot oil, fry occasionally and fry to golden brown and crisp on medium flame.
9

(You can also roast in pan with less oil).
10

Take out from pan, cool completely, Take one dish and put 3 tikki, pour whisked yogurt, a tsp of green chutney and sweet imli chutney.
11

Sprinkle nylon sev and chopped onion.
12

Finally, it's ready to serve.