Boiled rice

Name: Boiled rice
Cuisine: Indian
Ingredients: as per taste Salt; 1/2 cup spring onion greens chopped finely; 1/2 tsp white vinegar; 1 tsp light soy sauce; 1/2 tsp black pepper powder; 1/2 cup carrot chopped finely; 1/4 cup French beans finely chopped; 1/2 cup spring onion bulbs sliced; 2 tbsp oil; 2 cups rice cooked (I have used basmati rice)

noor jha @cook_37276012

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noor jha @cook_37276012

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Ingredients

as per taste Salt
1/2 cupspring onion greens chopped finely
1/2 tspwhite vinegar
1 tsplight soy sauce
1/2 tspblack pepper powder
1/2 cupcarrot chopped finely
1/4 cupFrench beans finely chopped
1/2 cupspring onion bulbs sliced
2 tbspoil
2 cupsrice cooked (I have used basmati rice)

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Steps

1

Heat oil in a Kadai add the sliced onions and saute for a minute add carrots and French beans and saute for 3 to 4 mins.
2

Add the cooked rice, pepper powder, salt, light soy sauce, vinegar, and spring onion greens leaving a few for garnishing mix gently without breaking the rice, and cook on a medium flame for 2 to 3 mins.
Garnish with the remaining spring onion greens